Frank's RedHot Spicy Maple Wings Sauce, 0.5 gal

$18.49

Size

Kick it up a notch with Frank’s RedHot® Spicy Maple Wing Sauce & Dip — where heat meets sweet and things get sizzlin’! As a twist on the iconic flavor of Frank’s RedHot Original Cayenne Pepper Sauce, this wing sauce and dip adds the rich sweetness of maple syrup for a bold yet approachable flavor. Created with your back-of-house needs in mind, Frank’s RedHot Maple Wing Sauce & Dip provides recipe-ready versatility. Use it straight from the bottle on chicken, sausage, and vegetables — and as a standout in glazes, marinades, and dipping sauces — elevating everything from appetizers to entrées. And for your brunch service, pour it on waffles, pancakes, breakfast casseroles, or breakfast sandwiches.

Product Information

SWEET & SPICY: As a twist on the iconic flavor of Frank’s RedHot Original Cayenne Pepper Sauce, this wing sauce and dip adds the rich sweetness of maple syrup for a bold yet approachable flavor.

RECIPE READY: Use it straight from the bottle on chicken, sausage, and vegetables, elevating everything from appetizers to entrées.

BREAKFAST & BRUNCH: Bring the heat to brunch service with waffles, pancakes, breakfast casseroles, and breakfast sandwiches.

FINISHING TOUCH: Frank’s RedHot Spicy Maple Wing Sauce & Dip is a standout in glazes, marinades, and dipping sauces, adding a bit of sweet heat to menu items.

RESTAURANT SIZE: Larger 64 fl oz jug is perfectly sized for back-of-house use and professional chefs looking for flavor and convenience.

Nutrition
Ingredients

DISTILLED VINEGAR, SUGAR, WATER, AGED CAYENNE RED PEPPERS, MOLASSES, SALT, MAPLE SYRUP, MODIFIED CORN STARCH, SODIUM BENZOATE (TO PROTECT QUALITY), XANTHAN GUM (THICKENER), NATURAL FLAVOR, EXTRACTIVES OF CHILI PEPPER & GARLIC POWDER.

Tips & Tricks
  • Mix Frank’s RedHot Spicy Maple Wing Sauce & Dip with soy sauce for an easy dip for potstickers or spring rolls, or drizzle over noodle and rice bowls
  • Mix with ketchup for a sweet-heat dip for fries, tots, and onion rings, or use to glaze ribs
  • Toss 1 lb boneless chicken bites with Frank’s RedHot Spicy Maple Wing Sauce & Dip
  • Combine Frank’s RedHot Spicy Maple Wing Sauce & Dip with sriracha for a sweet-hot sauce for wings or tacos
  • Stir Frank’s RedHot Spicy Maple Wing Sauce & Dip into cooked beans for an instant barbecue-ready side

Recipe Inspirations

Spicy Maple Eggs Benedict

The MVP of this eggs Benedict? Maple bacon jam made with the sweet heat of Frank’s RedHot® Spicy Maple Wings Sauce. We’re talkin’ a crispy waffle loaded with all of that jammy goodness, topped with a perfectly poached egg and creamy hollandaise. It’s the ultimate way to kick this brunch classic up a notch.

Spicy Maple Roasted Brussel Sprouts

Crispy, caramelized Brussels sprouts meet smoky bacon and toasted walnuts, all finished with a drizzle Frank's RedHot® Spicy Maple Wings Sauce and savory Parmesan. It’s a perfect balance of sweet heat and savory crunch in every bite.

Spicy Maple Pork Lettuce Wraps

Umami-forward Frank’s Redhot® Spicy Maple glazed pork belly brings the heat, piled high into crisp lettuce cups topped with pickled cucumber, vermicelli, and fresh scallion ... the perfect balance of sweet flavor, spicy heat, and bright crunch.

The Perfect Blend of Flavor and Heat

Frank's has been adding flavor to your food for over 90 years. Since 1964, our RedHot® Original Cayenne Pepper Sauce recipe has captivated taste buds, serving as the secret ingredient used in the original Buffalo wings created in Buffalo, NY.

Kick It Up A Notch

Authentic

50 years of excellence—thanks to our perfect blend of flavor and heat

Sustainable

Safe and secure supply chain plus world-class standard for sustainable practices

Consistent

High-quality cayenne peppers for unsurpassed flavor and consistency

Frank Up Your Menu

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