McCormick Culinary Coarse Grind Black Pepper, 16 oz

$21.49

McCormick Culinary Coarse Ground Black Pepper is carefully sourced from mature pepper berries that have been harvested and sun-dried for seven to ten days. It has a sharp, penetrating aroma and characteristic woody, piney flavor. Coarse grind for when you want to make a bold presentation such as salad dressings or protein before broiling.

By McCormick Culinary
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Product Information

HOT, BITING TASTE: McCormick Culinary Coarse Grind Black Pepper features a woody flavor and pungent aroma for a hot, biting taste; brings a penetrating, sharp flavor to any dish

QUALITY INGREDIENTS: Has a tongue-tingling edge that pairs well with a wide variety of ingredients and dishes; black pepper sourced from the high-quality pepper berries

SOURCED FOR CHEFS: Intended for chefs, McCormick Black Pepper features a uniform coarse grind that gives recipes a distinctive texture; comes in a 16-ounce container ideal for back-of-house usage

VERSATILE SPICE: Delivers noticeable flecks for unreserved presentation in rubs, salad dressings and steaks; sprinkle pepper onto various entrees, snacks and even desserts

INGREDIENTS YOU CAN TRUST: Kosher with no MSG added, so you can feel confident serving this blend to all of your guests; all the flavor you want with no unnecessary additives
Nutrition
Ingredients

BLACK PEPPER
Tips & Tricks

McCormick Culinary Coarse Grind Black Pepper adds flavorful heat to:

  • Peppercorn Ranch as a signature salad dressing
  • Steak Diane with brandy, shallots, Dijon mustard and beef stock
  • Rubs for steaks and chops
  • Brioche breakfast sandwiches with bacon rubbed with brown sugar and black pepper served with egg and a slice of American cheese
  • Loaded tots with sunny-side-up egg, chipotle butter, pepper jack, chipotle queso, bacon bits, green onions and coarse black pepper
  • Peppercorn turkey ranch club sandwiches with sliced turkey, swiss cheese, bacon, fresh avocado, red onions, tomatoes and spring mix, topped with ranch dressing and seasoned with black pepper on 9-grain toasted bread
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Recipe Inspirations

Tamarind Lemon Pepper Lemonade

All grown up and ready to party, this punchy twist on classic lemonade is refreshingly different. Steeped with a lemony black pepper simple syrup, sweet-tart tamarind lemonade goes down easy. Garnish with ground black pepper on the rim for a subtle finishing bite.  

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Peppercorn Encrusted Tenderloin

An elegant beef tenderloin comes to life with a bold seasoning blend of McCormick Culinary Peppercorn Melange, Italian Seasoning, Mediterranean Sea Salt, Garlic Powder and Ground Mustard. Spectacular presentation for large party special events and holidays. 

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Grilled Lamb Chops with Meyer Lemon Risotto

Fragrant lemon thyme, Meyer lemon peel, olive oil and honey enhance grilled lamb chops with a fresh Mediterranean flair. 

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Crafted Without Compromise

McCormick Culinary can help save you time on the line, delivering consistent, potent flavors for your dishes. With over 130 years of expertise, our variety of blends, herbs, spices, and seasonings are crafted without compromise to offer quality you can trust in your back of house.

Together, We Flavor

  • Quality – hold the highest industry standards from ingredients to production
  • Consistency – simple, clean ingredients ensure consistent flavor dish after dish
  • Trust – a dedication and commitment to offering quality products that are by 130+ years of expertise

Your Skills + Our Spices = A Potent Combination