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New arrival

Cattlemen's Alabama White BBQ Sauce, 0.5 gal

$14.49

Cattlemen’s Alabama White BBQ Sauce blends signature flavors like apple cider vinegar, black pepper, and molasses to bring regional character to your menu and consistent performance to recipes. Reach for this creamy, tangy sauce with a hint of spice flavor and elevate menus while saving valuable time and labor over preparing from scratch. Created with your back-of-house needs in mind, this sauce is ready to use, offering quality performance — including exceptional cling and coverage — and legendary taste. Put a flavorful spin on your barbecue offerings with Cattlemen’s Alabama White BBQ Sauce on wings, hot sandwiches, chicken, burgers, and pizza. Often brushed onto grilled meat or used as a glaze, it’s also great as a dipping or finishing sauce.

By Cattlemen's
Size
Product Information

CREAMY & TANGY: Standout, growing flavor for menus — a creamy, tangy sauce, featuring notes of apple cider vinegar, black pepper, and molasses — with exceptional cling and coverage.

BUILT FOR FOOD SERVICE: Half-gallon jug is perfectly sized for back-of-house use and professional chefs looking for consistent flavor and convenience.

MENU VERSATILITY: Ready to use, Cattlemen’s Alabama White BBQ Sauce adds authentic barbecue flavor to wings, hot sandwiches, chicken, burgers, and pizza. Try it as a glaze, brush on grilled meats, dip individual bites, or use as a finishing sauce.

QUALITY YOU CAN TASTE: Kosher and made with no high fructose corn syrup, Cattlemen’s Alabama White BBQ Sauce is a sauce you can feel good about serving to patrons.

REGIONAL BBQ FLAVORS: Cattlemen’s offers a full lineup of regional barbecue flavors inspired by U.S. BBQ meccas.
Nutrition
Ingredients

DISTILLED VINEGAR, SOYBEAN OIL, APPLE JUICE, SUGAR, APPLE CIDER VINEGAR, SALT, EGG YOLKS, MODIFIED CORN STARCH, LEMON JUICE, BUTTERMILK, GARLIC, ONION, SPICES (INCLUDING BLACK PEPPER, RED PEPPER), MOLASSES, XANTHAN GUM (THICKENER), POTASSIUM SORBATE (TO PROTECT QUALITY), SODIUM BENZOATE (TO PROTECT QUALITY), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES (INCLUDING CELERY SEED), TAMARIND, NATURAL FLAVOR) & MUSTARD OIL.
Tips & Tricks
  • Serve Cattlemen’s Alabama White BBQ Sauce alongside smoked chicken leg quarters or use to sauce smoked chicken wings
  • Slather on smoked pulled pork or pulled chicken sandwiches
  • Use as a dressing for Southern-style slaw, potato salad, or broccoli salad
  • Serve as a dip with fried fish, crab cakes, hushpuppies, fried pickles, or fried okra
  • Mix with horseradish and use as a spread for pit beef sandwiches or a dip for fried shrimp or onion petals
  • Mix with hot sauce and use to sauce wings or tenders
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Recipe Inspirations

eggrolls with alabama white bbq sauce

Alabama White Southwest Eggrolls

Pulled pork or chicken is blended with roasted corn, black beans, peppers, and onions, then tossed in a tangy Cattlemen’s® Alabama White BBQ Sauce. Wrapped in a crisp eggroll shell and fried to golden perfection, this Southern-inspired appetizer is served hot and crunchy with extra BBQ sauce for dipping.

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Pizza on a wooden board with a pizza cutter on a kitchen counter

Alabama White Grilled Chicken Pizza

Spread with a generous layer of creamy, tangy Cattlemen’s® Alabama White BBQ and topped with grilled chicken, jack cheese, and bacon, this pizza delivers on-trend flavor with back-of-house efficiency.

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Burgers with fries and coleslaw on a reflective surface with a tiled wall background

Smoky Fried Chicken Biscuit with Honey Pepper Slaw

Chicken thighs are slow-smoked, then dredged and fried until crispy. Served on a warm buttermilk biscuit with honey pepper slaw made with Cattlemen’s® Alabama White BBQ Sauce,it’sa Southern-inspired sandwich layered with tangy flavor, satisfying crunch, and balanced heat.

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We’ve Got Your Back of House

The world-class flavor standards and performance of Cattlemen’s® BBQ Sauce is unmatched. Our family of signature regional BBQ sauces is designed with a thick tomato base for ultimate slatherability that will cling to any protein without breaking under high temps — saving you time on the back end. They're ready to flavor your menu as-is with from-scratch or layered with your favorite rubs.

Choose Cattlemen's

  • Extendible by up to 20% for added profit
  • Ready-to-use right out of the bottle or as an ingredient to create signature sauces
  • No high fructose corn syrup, starches, or fillers to prevent burning

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